Sunday October 18 12 -3pm [rain or shine]

Joseph Daniel Wilson Community Garden/Project Harmony
Across from 216 west 122nd street between Fredrick Douglass & Adam Clayton Powell Aves
A/C, D/B Subway  to 125th street 8th Avenue

In this workshop we will discuss challenges and advantages of composting through the fall and winter months. We will cover what is needed –including food waste, coffee grounds, fall leaves, water and air – to build a hot compost pile and discuss how to keep it active through the cold season. Attendees will receive information, handouts and instructions on composting and learn how to ‘cook’ enough finished compost for spring plantings.

Compost binsTogether we will turn and sift the piles in our newly-built concrete-block compost bin and examine what is interacting, living, decomposing in the bins and the composition of finished compost. In addition to discussing ways to keep the outdoor compost pile going through the cold, ice and snow we will also learn about incorporating indoor methods such as worm or vermi-composting and Bokashi food fermentation in the garden composting system.

While this is a hands-on workshop, attendees of all physical abilities and hands-off observers are welcome. Please dress appropriately for the weather and work if you intend to get your hands dirty. Bring your compostables!

This is part of a series of workshops supported by 2015 Composting Grants from Citizens Committee for New York City, the Manhattan Solid Waste Advisory Board (SWAB), and Manhattan Borough President Gale Brewer.

Advertisements